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Brunch Menu
Lunch Menu (Subject to Seasons)
Dinner Menu
Norwegian Langoustine
A decadent soup with fresh lobster meat.
Le Pigeon
Featuring tender pigeon legs and duck liver accompanied with a special dressing.
Confit Egg Yolk
A uniquely crafted dish, made with egg yolk and sea urchin.
1 Changde Lu, 2nd Floor, The PuLi Hotel and Spa,
Jing'An District, Shanghai, China
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For Diners
Reservations Rewards Terms & Conditions FAQFor Restaurants
Chope For RestaurantsMore
About Chope Contact Us Careers PressDownload our App