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Spring Promotion from Jumbo Seafood (IFC) located in Pudong, Shanghai
Chilli Crab from Jumbo Seafood (IFC) located in Pudong, Shanghai
Black Pepper Crab from Jumbo Seafood (IFC) located in Pudong, Shanghai
Cereal Prawns from Jumbo Seafood (IFC) located in Pudong, Shanghai
Scallops from Jumbo Seafood (IFC) located in Pudong, Shanghai
Seafood of Jumbo Seafood (IFC) located in Pudong, Shanghai
Clam Set of Jumbo Seafood (IFC) located in Pudong, Shanghai
Entrance of Jumbo Seafood (IFC) located in Pudong, Shanghai
Interior of Jumbo Seafood (IFC) located in Pudong, Shanghai
Interior of Jumbo Seafood (IFC) located in Pudong, Shanghai
Private Room of Jumbo Seafood (IFC) located in Pudong, Shanghai

JUMBO Seafood (IFC)

Famous Singaporean Seafood Restaurant Chain in IFC

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  • Cuisine

    Seafood, Southeast Asian

  • Menus

    Chef's Recommendation Spring Season Daily Specials

  • Hours

    Mon-Sun: 11:30am-3pm (Last Order: 2:15pm), 5:30-10pm (Last Order: 9pm)

  • Serves

    Lunch, Dinner

  • Good for

    Business Meetings, Fine Dining, Kid Friendly, Large Parties (12 ), Private Functions, Non Smoking

  • Location

    Pudong

  • Address

    8 Century Ave, 3rd Floor, Unit L3-10, IFC Mall,
    Pudong District, Shanghai, China,
    near Lujiazui Huan Lu Map

  • Price

    ¥300 - ¥400

ABOUT

Beloved for their sweet and meaty crabs done up in a variety of ways – Singapore’s delicious signature chili and black pepper sauce, for instance – there’s no longer a need to buy a plane ticket to our Asian neighbour in order to get your hands on some Jumbo delicacies. Located in the IFC right ...More

DAILY SPECIAL

MonClassic sashimi, 188rmb (250g)TueSpecial geoduck clams, 588rmb (600g)ThuJinsha salted egg dish, 198rmb per pieceFriFried cod fish in soy sauce, 138rmb for small portion (120g)Sat-SunGet half price on 375ml of champagne when you buy half a dozen oystersGet half price on 750ml of champagne whe ...More

DISHES WE LOVE

Award-Winning Chili Crab, Signature Singapore Black Pepper Crab, Cereal Prawns, Deep-Fried Red Tilapia with Singapore Nonya Sauce, Deep-Fried Scallops with Chinese Pear and Plum Wine Glaze, Deep-Fried Cod with Chef's Special Sauce

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