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Food from Mr & Mrs Bund - Modern Eatery by Paul Pairet in Huangpu District, Shanghai
Truffle Bread from Mr & Mrs Bund - Modern Eatery by Paul Pairet in Huangpu District, Shanghai
Long Short Rib Teriyaki from Mr & Mrs Bund in Huangpu District, Shanghai
Mixed Surf of Mr & Mrs Bund - Modern Eatery by Paul Pairet in Huangpu District, Shanghai
Prime Rib of Mr & Mrs Bund - Modern Eatery by Paul Pairet in Huangpu District, Shanghai
Pastry of Mr & Mrs Bund - Modern Eatery by Paul Pairet in Huangpu District, Shanghai
Terrace - Day View of Mr & Mrs Bund - Modern Eatery by Paul Pairet in Huangpu District, Shanghai
Seafood Bar of Mr & Mrs Bund - Modern Eatery by Paul Pairet in Huangpu District, Shanghai
Interior - Night View of Mr & Mrs Bund - Modern Eatery by Paul Pairet in Huangpu District, Shanghai
Souffle of Mr & Mrs Bund - Modern Eatery by Paul Pairet in Huangpu District, Shanghai
Egg Caviar Dill from Mr & Mrs Bund - Modern Eatery by Paul Pairet in Huangpu District, Shanghai
Oysters of Mr & Mrs Bund - Modern Eatery by Paul Pairet in Huangpu District, Shanghai
Une Ile Flottante from Mr & Mrs Bund - Modern Eatery by Paul Pairet in Huangpu District, Shanghai
Lemon Tart from Mr & Mrs Bund - Modern Eatery by Paul Pairet in Huangpu District, Shanghai

Mr & Mrs Bund - Seafood & Steak House by Paul Pairet

Timeless french restaurant located by the Bund

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  • Cuisine

    French, International

  • Menus

    Brunch Menu Dinner Menu

  • Hours

    Mon-Thur: 5:30pm-10pm (Last order)
    Fri-Sun: 11:30am-2:30pm (Last order), 5:30pm-10pm (Last order)

  • Serves

    Brunch, Dinner

  • Good for

    Al Fresco, City Views, Fine Dining, Large Parties (12 ), Private Functions, Romantic Dates

  • Location

    The Bund, Huangpu

  • Address

    18 Zhongshan Dong Yi Lu, 6th Floor, Bund 18,
    Huangpu District, Shanghai, China,
    near Nanjing Dong Lu Map

  • Price

    ¥500 - ¥1000

ABOUT

Mr & Mrs Bund is French, in the manner of Chef Paul Pairet: born, traveled, and globally stamped. Retro, yet contemporary. Relaxed, without sacrificing an ounce ofchic.Opened in April 2009, this eatery serves French and international favorites, through Pairet’s looking glass. Service is family-styl ...More

DISHES WE LOVE

Egg Caviar Dill, Scallops Asiate, Long Short Rib Teriyaki

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