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Bonica

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Steak of Bonica located in Jing'an District, Shanghai
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  • Dishes
  • About
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  • Menus

    Weekday Lunch Menu (Wed-Fri)

    Brunch Menu

    Dinner Menu

    Daily Special

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    Menu Highlights

    Grilled Octopus

    Tender octopus, expertly grilled to perfection and served with a tangy green salsa.

    Burrata

    Served on a bed of ripe cherry tomatoes, delicately drizzled with olive oil and seasoned with salt and pepper, then garnished with fragrant basil leaves.

    Seafood Rice "Caldoso"

    Spanish rice simmered in rich lobster broth, showcasing succulent tiger prawns, tender clams, and plump mussels.

  • About

    Location

    Jing'An

    No. 60, Lane 273 Jiaozhou Lu, 1st Floor, Building 5, AUNN,
    Jing'an District, Shanghai, China,
    near Yanping Lu

    View Map

    Cuisine

    Fusion, Mediterranean, Spanish

    Good For

    Casual Dining, Drinks, Kid Friendly, Quiet Dinner, Romantic Dates

    Opening Hours

    Mon-Fri: 5pm-10pm,
    Sat-Sun: 12pm-3pm, 5:30pm-10pm,

    ABOUT

    Bonica pays homage to the European 18th century traders who brought spices, ideas and
    Porcelain from the East; within spiration from our mix of backgrounds and culinary influences that span history, culture and continents. Led by Executive Chef Marco Chávez, Bonica’s vibrant global cuisine focuses on grill-fired dishes from land and sea, with bold spices, bright flavors, fresh seasonal ingredients and rustic presentation. At Bonica, lines are blurred between indoor and outdoor space as you sip a glass of wine beneath the olive tree and imagine yourself dining on stone streets beside the Mediterranean. During the day, enjoy coffee on the terrace from Loggia, Bonica’s casual coffee counter.

    Click here to learn more
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    DAILY SPECIAL

    Tue
    From 5:30pm to 9:30pm, Tomahawk steak set with a bottle of selected red wine for ￥888.

    Click here for more details.
    See More
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© 2024All Rights Reserved

泸ICP备16004011号

沪公网安备 31010802001084号