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Spring Chicken Stuffed with Dried Seafood & Mushroom
Tender chicken filled with a savory mixture of dried seafood and earthy mushrooms, infusing the meat with umami flavours.
Braised Pork in Brown Sauce with Glutinous Rice Cake
Tender pork braised in a rich brown sauce, complemented by the comforting chewiness of glutinous rice cake.
French Goose Liver Wrapped with Red Wine & Hawthorn Paste
Rich and buttery goose liver encased in a tangy and slightly sweet paste made from red wine and hawthorn.
100 Shiji Da Dao, World Financial Center, 3rd Floor,
Pudong District, Shanghai, China
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For Diners
Reservations Rewards Terms & Conditions FAQFor Restaurants
Chope For RestaurantsMore
About Chope Contact Us Careers PressDownload our App